Green Tea

Green Tea Diet: Weight Loss And Other Health Benefits Of Green Tea

Overweight is one of biggest health problems in the US. Being overweight can lead to many health problems – diabetes, stroke, heart disease, arthritis, cancer, hypertension and fatigue. If you are overweight, then losing weight is great way to prevent some of the health problems. Green tea helps you lose weight and this is healthy weight loss. Besides the weight loss benefit, there are other health benefits of green tea.

There are many fad diets, weight loss pills, low carb diets. Most of the times this will help you lose weight fast but you gain weight after a certain period of time. Green tea weight loss is safe. Decaffeinated green tea does not have the health benefits as the regular one because the process of removing caffeine involves a chemical process and this destroys the health benefits.

Origins of Green tea

Historically, the Chinese have been using green tea as medicinal drink. The general consensus is that Chinese Emperor Shen Nung discovered green tea when he was boiling water and leaves from a tree fell into the pot! Green tea comes from the plant called Carmellia Sinensis.

The green tea has the health benefits because of the way it is processed. Green tea is steamed while processing and thus preserving its natural antioxidants. The black tea processing involves full oxidation and thus does not have the health benefits of the green tea. Both green tea and black tea still have the caffeine so if you are consuming this at night, then this will keep you awake. Caffeine can be harmful for the body since an excess of it can cause heart palpitations, hypertension, and insomnia. Because green tea diets contain only very low levels of caffeine, there is no danger of experiencing these side-effects.

Health Benefits of Green Tea

1. It prevents Cancer. Green tea contains catechin polyphenols especially epigallocatechin gallate or EGCG. This is a powerful antioxidant that is known to not only destroy cancer cells but also prevent cancer. The latest studies on green tea were able to prove that green tea diet can effectively protect the skin from damage due to ultraviolet light radiation. Green tea is also widely recognized as a substance that can protect against different types of cancers such as stomach cancer, prostate cancer, ovarian cancer, oral cancer, cancer of the colon, breast and cervical cancers.

2. EGCG reduces LDL cholesterol (the harmful cholesterol). This prevents the blood from forming clots, which is a leading cause of heart attacks! The study on green tea diets was conducted in China using 240 people with high cholesterol levels as volunteers. They were placed on a green tea diet of one capsule (equivalent to seven cups of green tea) or were given one placebo every day. After twelve weeks, those who were on a green tea diet dropped sixteen percent in their cholesterol levels.
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3. The weight loss (or fat loss) is because EGCG in green tea diet increases the 24-hour energy expenditure of the body. A research on green tea diets conducted by American and Swiss scientists in the University of Geneva showed an additional increase of four percent in the body’s natural energy expenditure. People who were on a green tea diet were more likely to use up more fats than those not on a green tea diet.

4. Green tea can also be a potential cure to obesity. The catechin polyphenols present in green tea diets can delay the reaction of gastric and pancreatic lipases in the body. These enzymes convert calories in the body into fats. By delaying this enzymatic activity, green tea diets can prevent fat from being stored and hence prevent obesity.

As mentioned earlier, green tea contains caffeine that makes it a mild an appetite-suppressant. However, caffeine content in green tea diets is not as high as those found in other caffeine-based beverages, like coffee. In conclusion, green tea has many health benefits including weight loss and fat loss. This method is proven and is natural. There are variations of green diets like the green tea pills, green tea capsules, green tea patches etc. These make it convenient for you to carry them while traveling and could be more concentrated. If possible, try to consume green as a drink.

Louis Perez is small business owner and also great fitness and weight loss enthusiast. He is a believer in healthy living, fitness and diet. For more information about valuable info about Diet Fitness Weight Loss, visit the website: Diet Fitness Weight Loss

Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 23, 2010 at 7:33 pm

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How Green Tea benefits your Health

How Green Tea benefits your Health
The following is designed for the skeptics amongst you who question exactly why there’s such a big fuss about the advantages of drinking green tea. What makes this tea different anyway, and why should anybody even think about drinking it?

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Be the first to comment - What do you think?  Posted by Daily Healthy Choices - at 11:06 am

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Green Tea for Weight Loss?

Green tea is an extremely effective tool in weight loss. Is it a miracle cure? No, there is no such thing, however the use of green tea is worthy of regular and consistent consideration in your nutritional diet, as its benefits and contributions to weight loss are both unique and considerable. Let’s take a closer at the benefits of green tea to your overall health in this section and then in part two, focus more specifically on the exact benefits that green tea has in the quest of weight loss and healthy weight management.


Green tea finds its roots in China, Asia, Japan and the Middle East. Its health benefits date back centuries, as far back as 1911 when Zen practitioners reported the healing properties found in the regular consumption of green tea. Over the last 10 years, green tea has migrated and found its way into the Western world. With health benefits dating back centuries, it serves us well to closely examine and consider the use of this simple and enjoyable addition to our diets.


Below you will find a list of the long purported health benefits associated with regular (daily) ingestion of green tea. Many of these have been scientifically researched and proven effect to the applicable claim. Others have not yet been academically signified, however they are widely accepted as true due to the lack of need to scientifically prove these claims; the benefits have been so long-standing and evident in regular users of green tea for centuries, thus the validity of the claim is acceptable.


*Anti-Cancer Properties- In 1996, New Scientist Magazine performed a study that indicated positively that green tea protects against a range of cancers; most specifically, prostate, breast and lung cancers.


*Increased Metabolic Rate- The University of Geneva as well as the University of Birmingham conducted trials and research on green tea and its relationship to metabolic rate. Conclusively, they found that green tea raises the metabolic rate, speeds up fat oxidation and improves insulin sensitivity and glucose tolerance. All this translates to quicker and absolute weight loss. They also found green tea increases energy and endurance thus leading to more productive lifestyles and exercise routines. All this equates to weight loss for green tea users.


*Improved Fat Metabolism- As suggested in the study above, it has been proven that green tea increases endurance by improving fat metabolism. Clearly this translates to greater weight loss with less, yet easier, effort.


*Possible Anti-Diabetes Effect- As of January 2008, there is epidemiological (study of controlling and preventing diseases) evidence that suggests strongly that regular drinking of green tea may help in preventing diabetes.


*Boosts Mental Alertness- The amino acid L-theanine found in green tea diligently alters the attention networks in the brain resulting in a calmer, yet more alert, state of mind. This was proven scientifically in September 2007 by a research team at The City University of New York.


*Boosts the Immune System- Studies in 2003 at the Brigham and Women’s Hospitals showed that green increases the anti-bacterial proteins that fight infection up to five times greater than those in the study who did not regularly consume green tea.


*Lowers Chance of Cognitive Impairment- A 2006 Japanese study showed that elderly Japanese people who drank two cups of green day a day had a 50% lower chance of developing cognitive impairment in comparison to those who either drank fewer amounts of green tea, or none at all. This is believed to be the result of the amino acid EGCG found in green tea.


*Lower Stress Hormone Levels- Stress levels have been found to be lower in green tea drinkers due to the lowering of cortisol, which is a hormone linked to stress and stress symptoms.


*Inhibition of HIV Virus- A June 2007 study in the Journal of Allergy and Clinical Immunology found that green tea can lead to the inhibition or repression of the HIV virus. Many doctors today recommend that those individuals suffering from HIV complement their medicine with regular green tea consumption.


*Inflammatory Bowel Disease- Various amino acids found in green tea have been shown to decrease the inflammation found in this disease.


*Decreased Bad Breath-Certain polyphenols found in green tea assist in inhibiting the growth of bacteria that causes bad breath. This has been shown by researchers at the University of Illinois in Chicago


With all these health benefits provided by green tea it is no wonder that we all do not regularly consume green tea; for to aid in our overall health, without question, it is an addition to our diet that needs to be strongly considered. In regard specifically to weight loss, a few important aspects were touched upon above.


Green tea increases the rate of the metabolism, increases endurance and increases energy by accelerating fat metabolism. These elements are all critical in the quest of weight loss.

Further, in assisting in managing healthy weight, green tea has been shown to lower cholesterol which is vital in healthy weight maintenance.


Green tea may not be a miracle cure for weight loss, however with all the other health benefits it provides, green tea needs to be a part of anyone’s nutritional diet that is serious about maintaining a high quality of life while looking their absolute best!

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Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 21, 2010 at 7:29 pm

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Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 20, 2010 at 7:29 pm

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Dried fruit show potential as green tea extract carriers

Dried fruit show potential as green tea extract carriers
“The novel green tea-apple product would be advantageous for two reasons,” wrote the researchers from the University of Milan and the University of Georgia.

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Be the first to comment - What do you think?  Posted by Daily Healthy Choices - at 11:07 am

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Oolong Tea Vs Green Tea

Is Oolong tea really a fat-burning miracle? There are so many wild and unsupported claims about foods and herbs that are supposed to help you lose weight. So it’s rather refreshing to find that wu-long tea, which is being touted as the new weight loss miracle, actually has some scientific studies that back up the claims.

However, you may discover that you’ll pay less for this tea if you buy it using the traditional spelling of its name – Oolong tea and wu-long tea are the same thing, spelled differently.

The most famous study linking wu-long tea with weight loss was published in August of 2003. Researchers at the University of Tokushima School of Medicine and seven other schools found that this Chinese tea increased the burning of calories by 10%, while women drinking green tea had an metabolic increase of 4%. Both teas increased the burning of fat when drunk after a meal, but wu-long tea appeared to do a better job.

Green tea, Oolong tea (or wu-long), and black tea all come from the same plant. The differences in the finished product that we drink comes from the differences in how long the three types of tea are processed and fermented. Green tea has been processed the least, and black tea has been processed the most. Oolong tea falls in the middle.

Chinese tea is full of anti-oxidants, which is believed to be why it prevents illnesses and protects health. Anti-oxidants are powerful fighters of free radicals in the body. Free radicals are oxygen containing molecules that are created as a by-product of our digestion process. These free radicals damage our cells and DNA if left unchecked. However, consuming anti-oxidants combats these free radicals before they can harm our bodies. Scientists have shown that consuming a diet high in anti-oxidants helps us to avoid serious illnesses and slows down the aging process.

Unfortunately, so many people are now buying this Chinese tea for weight loss that it supplies are now limited, and prices will probably continue to rise. If you want to try Oolong tea for weight loss, you might want to put in your supplies.

I’m here to share with you my passion for Chinese tea!

Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 18, 2010 at 7:35 pm

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The Green tea miracle

Is any other food or drink reported to have as many health benefits as green tea? The Chinese have known about the medicinal benefits of green tea since ancient times, using it to treat everything from headaches to depression. In her book Green Tea: The Natural Secret for a Healthier Life, Nadine Taylor states that green tea has been used as a medicine in China for at least 4,000 years.

How much Green Tea should you drink?

There are as many answers to this question as there are researchers investigating the natural properties of green tea. For example, Herbs for Health magazine cites a Japanese report stating that men who drank ten cups of green tea per day stayed cancer-free for three years longer than men who drank less than three cups a day (there are approximately 240 – 320 mg of polyphenols in three cups of green tea). Meanwhile, a study by Cleveland’s Western Reserve University concluded that drinking four or more cups of green tea per day could help prevent rheumatoid arthritis, or reduce symptoms in individuals already suffering from the disease. And Japanese scientists at the Saitama Cancer Research Institute discovered that there were fewer recurrances of breast cancer, and the disease spread less quickly, in women with a history of drinking five cups or more of green tea daily.

The secret of green tea lies in the fact it is rich in catechin polyphenols, particularly epigallocatechin gallate (EGCG). EGCG is a powerful anti-oxidant: besides inhibiting the growth of cancer cells, it kills cancer cells without harming healthy tissue. This Chinese tea has also been effective in lowering LDL cholesterol levels, and inhibiting the abnormal formation of blood clots. The latter takes on added importance when you consider that thrombosis (the formation of abnormal blood clots) is the leading cause of heart attacks and stroke.

Chinese tea – Drink Green tea for a healthy life!

Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 17, 2010 at 7:36 pm

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The Green tea health benefits

Inflammatory Bowel Disease (IBD)

Green tea may help reduce inflammation associated with Crohn’s disease and ulcerative colitis, the two types of IBD. If green tea proves to be helpful for preventing colon cancer, this would be an added benefit for those with IBD because they are at risk for colon cancer.

Diabetes

Green tea has been used traditionally to control blood sugar in the body. Animal studies suggest that green tea may help prevent the development of type 1 diabetes and slow the progression once it has developed. People with type 1 diabetes produce little or no insulin, a hormone that converts glucose (sugar), starches, and other foods into energy needed for daily life. Green tea may help regulate glucose in the body.

A few small clinical studies have found that daily supplementation of the diet with green tea-extract powder lowered the hemoglobin A1c level in individuals with borderline diabetes.

Liver disease

Population-based clinical studies have shown that men who drink more than 10 cups of green tea per day are less likely to develop disorders of the liver. Green tea also seems to protect the liver from the damaging effects of toxic substances such as alcohol. Animal studies have shown that green tea helps protect against the development of liver tumors in mice.

Results from several animal and human studies suggest that one of the polyphenols present in green tea, known as catechin, may help treat viral hepatitis (inflammation of the liver from a virus). In these studies, catechin was isolated from green tea and used in very high concentrations. It is not clear whether green tea (which contains a lower concentration of catechins) confers these same benefits to people with hepatitis.

Weight loss

Clinical studies suggest that green tea extract may boost metabolism and help burn fat. One study confirmed that the combination of green tea and caffeine improved weight loss and maintenance in overweight and moderately obese individuals. Some researchers speculate that substances in green tea known as polyphenols, specifically the catechins, are responsible for the herb’s fat-burning effect.

Other uses

Drinking Chinese tea has been found effective in a small clinical study for dental caries, or tooth decay. More studies need to be performed. Green tea may also be useful in inflammatory diseases, such as arthritis. Research indicates that green tea may benefit arthritis by reducing inflammation and slowing cartilage breakdown. Chemicals found in green tea may also be effective in treating genital warts and preventing symptoms of colds and influenza.

Chinese tea – Drink Green tea for a healthy life

Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 16, 2010 at 7:30 pm

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rinking green tea could help in the fight against HIV, research suggests

rinking green tea could help in the fight against HIV, research suggests.

rinking green tea could help in the fight against HIV, research suggests.

Scientists found a component called epigallocatechin gallate (EGCG) prevents HIV from binding to immune system cells by getting there first.

Once EGCG has bound to immune system cells there is no room for HIV to take hold in its usual fashion.

However, experts said the joint UK and US work, which appears in the Journal of Allergy and Clinical Immunology, was at a very preliminary stage.

Researcher Professor Mike Williamson, of the University of Sheffield, said: “Our research shows that drinking green tea could reduce the risk of becoming infected by HIV, and could also slow down the spread of HIV.

“It is not a cure, and nor is it a safe way to avoid infection, however, we suggest that it should be used in combination with conventional medicines to improve quality of life for those infected.

“Future research is also currently under way in order to determine how much effect can be expected from different amounts of tea.”

More work needed

Keith Alcorn, senior editor of the Aidsmap web service, said tests on animals would be needed before any conclusions could be safely drawn on the potential protective effect of drinking green tea.

“This study only looks at the ability of a chemical in green tea to block HIV binding to human CD4 immune cells in the test tube.

“Many substances shown to prevent HIV infection in the test tube turn out to have little or no effect in real life, so I think there’s a long way to go before anyone should rely on green tea to protect against HIV infection.”

Lisa Power, head of policy at the HIV charity, Terrence Higgins Trust said: “Condoms keep HIV at bay. Anything that boosts your immune system is beneficial for people with HIV, but green tea can’t be a substitute for proper medication and prevention techniques.”

Green tea has been linked to a positive effect on a wide range of conditions, including heart disease, cancer and Alzheimer’s

For more information about Green Tea cllick here

ALL ABOUT GREEN TEA

Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 15, 2010 at 7:33 pm

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Green tea may slash lung cancer risk

Green tea may slash lung cancer risk
Although expert advice is clearly to avoid tobacco smoke altogether, the results suggest smokers could benefit from upping their intake of green tea, according to findings presented at the AACR-IASLC Joint Conference on Molecular Origins of Lung Cancer.

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Be the first to comment - What do you think?  Posted by Daily Healthy Choices - January 14, 2010 at 7:27 pm

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